The Green Zebra Catering Company
-Events With Taste-
The Green Zebra 2017 Healthy Dinners Club
With the NEW Green Zebra Catering Healthy Dinner Club, we take the difficulty out of dinner one night a week so you can relax
and enjoy your family. NOW AVAILABLE in 2 portion sizes - our regular size for 3-4 and our Jr size to feed 1-2 persons!
6 Weeks of Healthy Dinners!
Baked Spaghetti Squash & Turkey Bolognese – With house made ricotta & garlic bread.
*Vegetarian/Vegan Option - Field roast "sausage" bolognese with Kite Hill ricotta (vegan)
Almond Crusted Shrimp Cakes – with lemon-soy aoli & zucchini noodle lo mein
*Vegetarian/Vegan Option - Almond crusted Asian quinoa cake with lemon-soy aoli (veganaise) and zucchini noodle lo mein
Greek Phyllo Pie – with winter greens, leeks, & goat feta. Served with avgolemeno soup
*Vegetarian/Vegan Option - Phyllo pie made with Kite Hill ricotta and Miyoko's kitchen double cream chive cheese (vegan)and vegetarian/vegan Avgolemeno
Crispy Baked Chicken Milanese – with arugula, fennel, kalamata olives, grape tomatoes, and lemon vinaigrette, and baked sweet potato fries.
*Vegetarian/Vegan Option - Crispy cauliflower milanese
Blackened Mahi-Mahi Tacos – with corn tortillas, cabbage slaw, pico di gallo, and creamy avocado dressing, and served with sauteed corn with cilantro and chives.
*Vegetarian/Vegan Option - Mushroom and bell pepper tacos
Beef Bulgogi Lettuce Wraps – with banchan (house made kimchi, marinated cucumbers, sweet black beans and marinated bean sprouts) and "fried" brown rice
*Vegetarian/Vegan Option - Korean tofu lettuce wraps
How it Works
Each week, Chef Lindsay prepares a delicious dinner and delivers it to your home or office on Thursday afternoons. Each dinner serves 3-4 people (Jr size feeds 1-2), is made with healthy whole foods,
and can be customized to accommodate vegetarian, vegan and gluten free diets - just ask! The first delivery begins on Thursday March 2nd.
What it Costs
You get six (6) weeks of dinners (pick up at our Fairport commercial kitchen between the hours of 3:30 - 5:30pm, unless other arrangements are made) for $210 (3-4 servings) OR $140 (1-2 servings)
and add delivery to your door for just $45.00. An all vegan option with meat and dairy substitutes is available for an additional $40 ($20 extra for smaller portion size).
How to Sign Up
Just select which option you would like below. If you have any problems with ordering process online, you can
call Chef Lindsay directly at (585) 474-0958 or send her an email at [email protected]